Deep Fry
Deep Fried Chicken
Cook Time
12-18 min
Set Deep Fry To
350°F
cooking temperature
Safe Internal Temp
165°F
74°C · USDA FSIS
Cooking Tips
- Brine or buttermilk marinate overnight
- Season the flour dredge well
- Fry in batches to maintain oil temp
Exact time and temperature for perfect results.
Deep Fry
Cook Time
12-18 min
Set Deep Fry To
350°F
cooking temperature
Safe Internal Temp
165°F
74°C · USDA FSIS
Note: Bone-in pieces until golden and 165F internal
Deep Fried Chicken takes 12-18 minutes at 350°F in Deep Fry. Bone-in pieces until golden and 165F internal Always verify internal temperature reaches 165°F.
Yes, 350°F is the most commonly recommended temperature for Deep Fried Chicken in Deep Fry. It provides a good balance of cooking speed and results.
Use an instant-read meat thermometer to check that the internal temperature of Deep Fried Chicken reaches 165°F (74°C). At 350°F, this typically takes 12-18 minutes, but always verify with a thermometer.
Yes. Deep Fried Chicken can also be cooked at . Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.