Slow Cooker
Lamb Shoulder Roast
Cook Time
480-600 min
Set Slow Cooker To
low
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Cooking Tips
- Add garlic, rosemary, and broth
- Cook until easily pulled apart
- Great for lamb tacos or sandwiches
Exact time and temperature for perfect results.
Slow Cooker
Cook Time
480-600 min
Set Slow Cooker To
low
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Note: 8-10 hours on low
Lamb Shoulder Roast takes 480-600 minutes at low in Slow Cooker. 8-10 hours on low Always verify internal temperature reaches 145°F.
Yes, low is the most commonly recommended temperature for Lamb Shoulder Roast in Slow Cooker. It provides a good balance of cooking speed and results.
Use an instant-read meat thermometer to check that the internal temperature of Lamb Shoulder Roast reaches 145°F (63°C). At low, this typically takes 480-600 minutes, but always verify with a thermometer.
Yes. Lamb Shoulder Roast can also be cooked at . Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.