Exact time and temperature for perfect results.
Broil
Cook Time
10-14 min
Set Broil To
high
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Note: Turn every 3 minutes, 4 inches from element
Pork Kabobs takes 10-14 minutes at high in Broil. Turn every 3 minutes, 4 inches from element Always verify internal temperature reaches 145°F.
Yes, high is the most commonly recommended temperature for Pork Kabobs in Broil. It provides a good balance of cooking speed and results.
Use an instant-read meat thermometer to check that the internal temperature of Pork Kabobs reaches 145°F (63°C). At high, this typically takes 10-14 minutes, but always verify with a thermometer.
Yes. Pork Kabobs can also be cooked at . Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.
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