Stovetop
4-6min
Best for: Quick sauteed reheat
Tips
- Use a hot skillet with a little oil
- Toss frequently for even heating
Stovetop
4-6min
Best for: Quick sauteed reheat
05:00
5 min preset
Reheat Roasted Vegetables in Stovetop for 4-6 minutes. Always verify internal temperature reaches 165°F.
Use medium heat or follow the standard settings on your Stovetop. Heat in short intervals to avoid overcooking.
To keep Roasted Vegetables moist: cover with foil in the oven, add a splash of water or broth, use lower heat settings, and avoid overcooking. Check frequently near the end of the heating time.