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Beef Stew Meat in Instant Pot at high-pressure

Exact time and temperature for perfect results.

Instant Pot

Beef Stew Meat

Cook Time

30-40 min

Set Instant Pot To

high-pressure

cooking temperature

Safe Internal Temp

145°F

63°C · USDA FSIS

Cooking Tips

  • Sear using saute mode first
  • Add broth, vegetables, and seasonings
  • Natural release for 10 minutes

Note: With broth, 10 min natural release

Frequently Asked Questions

How long to cook Beef Stew Meat at high-pressure?

Beef Stew Meat takes 30-40 minutes at high-pressure in Instant Pot. With broth, 10 min natural release Always verify internal temperature reaches 145°F.

Is high-pressure the best temperature for Beef Stew Meat?

Yes, high-pressure is the most commonly recommended temperature for Beef Stew Meat in Instant Pot. It provides a good balance of cooking speed and results.

How do I know when Beef Stew Meat is done at high-pressure?

Use an instant-read meat thermometer to check that the internal temperature of Beef Stew Meat reaches 145°F (63°C). At high-pressure, this typically takes 30-40 minutes, but always verify with a thermometer.

Can I cook Beef Stew Meat at a different temperature?

Yes. Beef Stew Meat can also be cooked at . Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.