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Frittata in Stovetop Only at medium-low

Exact time and temperature for perfect results.

Stovetop Only

Frittata

Cook Time

10-15 min

Set Stovetop Only To

medium-low

cooking temperature

Safe Internal Temp

160°F

71°C · USDA FSIS

Preheat Stovetop Only before cooking

Cooking Tips

  • Cook covered over low heat for even cooking
  • Finish under the broiler for 2-3 minutes to set the top
  • Use a nonstick or well-seasoned cast iron skillet

Note: Cover and cook until almost set, finish under broiler

Frequently Asked Questions

How long to cook Frittata at medium-low?

Frittata takes 10-15 minutes at medium-low in Stovetop Only. Cover and cook until almost set, finish under broiler Always verify internal temperature reaches 160°F.

Is medium-low the best temperature for Frittata?

Yes, medium-low is the most commonly recommended temperature for Frittata in Stovetop Only. It provides a good balance of cooking speed and results.

How do I know when Frittata is done at medium-low?

Use an instant-read meat thermometer to check that the internal temperature of Frittata reaches 160°F (71°C). At medium-low, this typically takes 10-15 minutes, but always verify with a thermometer.

Can I cook Frittata at a different temperature?

Yes. Frittata can also be cooked at . Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.