Grill
Tri-Tip
Cook Time
20-30 min
Set Grill To
400°F
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Cooking Tips
- Sear each side 5 minutes over direct heat
- Move to indirect heat to finish
- Target 130-135F internal for medium-rare
Exact time and temperature for perfect results.
Grill
Cook Time
20-30 min
Set Grill To
400°F
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Note: Sear over direct heat, finish over indirect
Tri-Tip takes 20-30 minutes at 400°F in Grill. Sear over direct heat, finish over indirect Always verify internal temperature reaches 145°F.
Yes, 400°F is the most commonly recommended temperature for Tri-Tip in Grill. It provides a good balance of cooking speed and results.
Use an instant-read meat thermometer to check that the internal temperature of Tri-Tip reaches 145°F (63°C). At 400°F, this typically takes 20-30 minutes, but always verify with a thermometer.
Yes. Tri-Tip can also be cooked at . Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.