Microwave
Corn on the Cob
Cook Time
3-5 min
Set Microwave To
high
cooking temperature
Cooking Tips
- Microwave in the husk for easy silk removal
- Let rest 2 minutes before handling
- Cut the bottom end and the corn slides right out of the husk
Exact time and temperature for perfect results.
Microwave
Cook Time
3-5 min
Set Microwave To
high
cooking temperature
Note: 3-5 min per ear in the husk
Corn on the Cob takes 3-5 minutes at high in Microwave. 3-5 min per ear in the husk
Yes, high is the most commonly recommended temperature for Corn on the Cob in Microwave. It provides a good balance of cooking speed and results.
Corn on the Cob is done when it reaches the desired texture and doneness. At high, expect 3-5 minutes of cooking time.
Yes. Corn on the Cob can also be cooked at . Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.