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Corn on the Cob in Microwave at high

Exact time and temperature for perfect results.

Microwave

Corn on the Cob

Cook Time

3-5 min

Set Microwave To

high

cooking temperature

Cooking Tips

  • Microwave in the husk for easy silk removal
  • Let rest 2 minutes before handling
  • Cut the bottom end and the corn slides right out of the husk

Note: 3-5 min per ear in the husk

Frequently Asked Questions

How long to cook Corn on the Cob at high?

Corn on the Cob takes 3-5 minutes at high in Microwave. 3-5 min per ear in the husk

Is high the best temperature for Corn on the Cob?

Yes, high is the most commonly recommended temperature for Corn on the Cob in Microwave. It provides a good balance of cooking speed and results.

How do I know when Corn on the Cob is done at high?

Corn on the Cob is done when it reaches the desired texture and doneness. At high, expect 3-5 minutes of cooking time.

Can I cook Corn on the Cob at a different temperature?

Yes. Corn on the Cob can also be cooked at . Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.