Air Fry
Bacon
Cook Time
7-10 min
Set Air Fry To
350°F
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Cooking Tips
- Do not overlap slices
- Check every 2 minutes toward the end
- No oil needed
Exact time and temperature for perfect results.
Air Fry
Cook Time
7-10 min
Set Air Fry To
350°F
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Note: Chewy to crispy depending on time
Bacon takes 7-10 minutes at 350°F in Air Fry. Chewy to crispy depending on time Always verify internal temperature reaches 145°F.
350°F works well for Bacon. The most commonly recommended temperature is 400°F. Chewy to crispy depending on time
Use an instant-read meat thermometer to check that the internal temperature of Bacon reaches 145°F (63°C). At 350°F, this typically takes 7-10 minutes, but always verify with a thermometer.
Yes. Bacon can also be cooked at 400°F. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.