Air Fry
Chicken Drumsticks (Air Fryer)
Cook Time
15-20 min
Set Air Fry To
400°F
cooking temperature
Safe Internal Temp
165°F
74°C · USDA FSIS
Cooking Tips
- Pat dry for crispiest skin
- Single layer, do not stack
- Flip halfway through
Exact time and temperature for perfect results.
Air Fry
Cook Time
15-20 min
Set Air Fry To
400°F
cooking temperature
Safe Internal Temp
165°F
74°C · USDA FSIS
Note: Extra crispy skin
Chicken Drumsticks (Air Fryer) takes 15-20 minutes at 400°F in Air Fry. Extra crispy skin Always verify internal temperature reaches 165°F.
Yes, 400°F is the most commonly recommended temperature for Chicken Drumsticks (Air Fryer) in Air Fry. It provides a good balance of cooking speed and results.
Use an instant-read meat thermometer to check that the internal temperature of Chicken Drumsticks (Air Fryer) reaches 165°F (74°C). At 400°F, this typically takes 15-20 minutes, but always verify with a thermometer.
Yes. Chicken Drumsticks (Air Fryer) can also be cooked at 375°F. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.