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Cod in Bake at 400°F

Exact time and temperature for perfect results.

Bake

Cod

Cook Time

12-18 min

Set Bake To

400°F

cooking temperature

Safe Internal Temp

145°F

63°C · USDA FSIS

Preheat Bake before cooking

Cooking Tips

  • Cod is thicker than tilapia and takes a few minutes longer
  • Top with breadcrumbs and butter for a crispy crust
  • Check for flakiness with a fork

Note: Slightly faster with mild browning

Other Temperatures for Cod

More Cooking Times You May Need

Cod at 375°F15-22 min

Frequently Asked Questions

How long to cook Cod at 400°F?

Cod takes 12-18 minutes at 400°F in Bake. Slightly faster with mild browning Always verify internal temperature reaches 145°F.

Is 400°F the best temperature for Cod?

Yes, 400°F is the most commonly recommended temperature for Cod in Bake. It provides a good balance of cooking speed and results.

How do I know when Cod is done at 400°F?

Use an instant-read meat thermometer to check that the internal temperature of Cod reaches 145°F (63°C). At 400°F, this typically takes 12-18 minutes, but always verify with a thermometer.

Can I cook Cod at a different temperature?

Yes. Cod can also be cooked at 375°F. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.