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Pork Loin Roast in Slow Cooker at high

Exact time and temperature for perfect results.

Slow Cooker

Pork Loin Roast

Cook Time

240-300 min

Set Slow Cooker To

high

cooking temperature

Safe Internal Temp

145°F

63°C · USDA FSIS

Cooking Tips

  • Sear on all sides before adding to slow cooker
  • Add onions and garlic for flavor base
  • Keep the lid on to retain moisture

Note: 4-5 hours on high

Other Temperatures for Pork Loin Roast

More Cooking Times You May Need

Pork Loin Roast at low6-8 hrs

Frequently Asked Questions

How long to cook Pork Loin Roast at high?

Pork Loin Roast takes 240-300 minutes at high in Slow Cooker. 4-5 hours on high Always verify internal temperature reaches 145°F.

Is high the best temperature for Pork Loin Roast?

high works well for Pork Loin Roast. The most commonly recommended temperature is low. 4-5 hours on high

How do I know when Pork Loin Roast is done at high?

Use an instant-read meat thermometer to check that the internal temperature of Pork Loin Roast reaches 145°F (63°C). At high, this typically takes 240-300 minutes, but always verify with a thermometer.

Can I cook Pork Loin Roast at a different temperature?

Yes. Pork Loin Roast can also be cooked at low. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.