Oven vs Broiler: Cooking Time Comparison
Side-by-side cooking times for 9 foods. See which method is faster for each food.
By the CookTimeGuide Editorial TeamKitchen-tested Jan 2026
Foods Compared
9
Oven Faster
0
Broiler Faster
9
| Food | Oven Temp ? | Oven Time | Broiler Temp ? | Broiler Time | ← Oven fasterBroiler faster → |
|---|---|---|---|---|---|
| Beef Kabobs | 400°F | 12-18 min | high | 8-12 min | 5 min faster → |
| Cod | 400°F | 12-18 min | high | 8-12 min | 5 min faster → |
| Garlic Bread | 400°F | 8-12 min | high | 1-3 min | 8 min faster → |
| Lamb Chops | 400°F | 8-15 min | high | 4-6 min | 7 min faster → |
| Lobster Tail | 425°F | 10-14 min | high | 6-10 min | 4 min faster → |
| Meatball Subs | 375°F | 8-12 min | high | 2-4 min | 7 min faster → |
| Pork Kabobs | 400°F | 15-22 min | high | 10-14 min | 7 min faster → |
| Ribeye Steak | 250°F | 25-40 min | high | 4-6 min | 28 min faster → |
| Salmon Fillet | 400°F | 12-18 min | high | 6-10 min | 7 min faster → |
Times shown are for the default recommended temperature for each method. Actual times may vary based on cut thickness, starting temperature, and equipment.
Frequently Asked Questions
Is Oven faster than Broiler?
Broiler is faster for 9 out of 9 foods in this comparison. Oven is faster for 0 foods.
Should I use Oven or Broiler?
Both methods produce great results. Oven and Broiler each excel with different foods. Use the comparison table above to see which method is faster and at what temperature for your specific food.
How many foods can be cooked with both Oven and Broiler?
9 foods on CookTimeGuide have cooking times for both Oven and Broiler. See the full comparison table above.