Roast
Broccoli
Cook Time
12-18 min
Set Roast To
425°F
cooking temperature
Cooking Tips
- Cut into even-sized florets
- Toss with olive oil, salt, and garlic
- Do not overcrowd the pan for best browning
4 cooking methods with times, temperatures, and tips.
Roast
Cook Time
12-18 min
Set Roast To
425°F
cooking temperature
| Temperature | Cook Time | Notes |
|---|---|---|
| 400°F | 15-22 min | Cut into even florets for uniform cooking |
| 425°Frecommended | 12-18 min | Crispier edges at higher temp |
15:00
15 min preset
Broccoli typically takes 12-18 minutes using the Oven method at 425°F. Times vary by cooking method and weight.
Cook Broccoli until tender and heated through. Use visual cues and timing guidelines for best results.
Broccoli can be prepared using 4 different methods: Roast, Steam, Air Fry, Stovetop (Saute). The most popular method is Roast.
Yes, you can cook Broccoli from frozen. Add approximately 50% more cooking time (multiply by 1.5x). Always verify the internal temperature reaches the safe minimum before serving.
Broccoli is done when it reaches the desired texture and appearance. Check for tenderness and consistent color throughout.