HomeInstant Pot
Pot Roast (Chuck Roast)
Cook Time
60-80 min
Set Instant Pot To
high-pressure
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Cooking Tips
- Sear using saute mode first
- Add 1 cup of broth
- Natural release for 15 minutes
How Long to Cook Pot Roast (Chuck Roast) in Instant Pot
Time, temperature, and tips for perfect results every time.
Kitchen Timer
70:00
70 min preset
min
:sec
Adjust for Weight
48oz
32 oz80 oz
Adjusted cooking time
60-80 min
Frequently Asked Questions
How long to cook Pot Roast (Chuck Roast) in Instant Pot?
Pot Roast (Chuck Roast) takes 60-80 minutes in Instant Pot at high-pressure. Verify internal temperature reaches 145°F with a meat thermometer.
What temperature to instant pot Pot Roast (Chuck Roast)?
The recommended temperature for Pot Roast (Chuck Roast) in Instant Pot is high-pressure. With 1 cup broth, 15 min natural release
Should I cover Pot Roast (Chuck Roast) when instant poting?
It is generally not necessary to flip Pot Roast (Chuck Roast) during this cooking method. Check your specific recipe for guidance.
Can I cook frozen Pot Roast (Chuck Roast) in Instant Pot?
Yes, you can cook frozen Pot Roast (Chuck Roast) in Instant Pot. Add approximately 50% more time (90-120 minutes). Always verify internal temperature before serving.
Do I need to preheat Instant Pot for Pot Roast (Chuck Roast)?
Preheating is optional for this method but can improve results. Most recipes benefit from starting with a heated cooking surface.