Time, temperature, and tips for perfect results every time.
Deep Fry
Cook Time
36-48 min
Set Deep Fry To
350°F
cooking temperature
Safe Internal Temp
165°F
74°C · USDA FSIS
42:00
42 min preset
Adjusted cooking time
36-48 min
Whole Turkey takes 36-48 minutes in Deep Fry at 350°F. Verify internal temperature reaches 165°F with a meat thermometer.
The recommended temperature for Whole Turkey in Deep Fry is 350°F. 3-4 min per pound, 12-14 lb turkey max
It is generally not necessary to flip Whole Turkey during this cooking method. Check your specific recipe for guidance.
Yes, you can cook frozen Whole Turkey in Deep Fry. Add approximately 50% more time (54-72 minutes). Always verify internal temperature before serving.
Yes, preheating your Deep Fry is recommended for best results. This ensures even cooking and proper browning from the start.
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