Bake
Pork Chops
Cook Time
12-20 min
Set Bake To
425°F
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Cooking Tips
- Brine for 30 minutes for juicier chops
- Let rest 5 minutes after cooking
- Boneless chops cook 3-5 minutes faster
Exact time and temperature for perfect results.
Bake
Cook Time
12-20 min
Set Bake To
425°F
cooking temperature
Safe Internal Temp
145°F
63°C · USDA FSIS
Note: Quick roast, watch internal temp
Pork Chops takes 12-20 minutes at 425°F in Bake. Quick roast, watch internal temp Always verify internal temperature reaches 145°F.
425°F works well for Pork Chops. The most commonly recommended temperature is 400°F. Quick roast, watch internal temp
Use an instant-read meat thermometer to check that the internal temperature of Pork Chops reaches 145°F (63°C). At 425°F, this typically takes 12-20 minutes, but always verify with a thermometer.
Yes. Pork Chops can also be cooked at 375°F, 400°F. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.