Roast
Bone-In Pork Roast
Cook Time
120-180 min
Set Roast To
325°F
cooking temperature
Safe Internal Temp ?
145°F
63°C · USDA FSIS
Preheat Roast before cooking
Cooking Tips
- Score fat cap for crispier surface
- Pull at 140F for carryover to 145F
- Rest 15 minutes before carving