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Whole Chicken in Slow Cooker at high

Exact time and temperature for perfect results.

Slow Cooker

Whole Chicken

Cook Time

240-300 min

Set Slow Cooker To

high

cooking temperature

Safe Internal Temp

165°F

74°C · USDA FSIS

Cooking Tips

  • Place on a bed of vegetables to elevate the chicken
  • No liquid needed as the chicken releases its own juices
  • Skin will not be crispy in a slow cooker

Note: 4-5 hours on high

Other Temperatures for Whole Chicken

Frequently Asked Questions

How long to cook Whole Chicken at high?

Whole Chicken takes 240-300 minutes at high in Slow Cooker. 4-5 hours on high Always verify internal temperature reaches 165°F.

Is high the best temperature for Whole Chicken?

high works well for Whole Chicken. The most commonly recommended temperature is low. 4-5 hours on high

How do I know when Whole Chicken is done at high?

Use an instant-read meat thermometer to check that the internal temperature of Whole Chicken reaches 165°F (74°C). At high, this typically takes 240-300 minutes, but always verify with a thermometer.

Can I cook Whole Chicken at a different temperature?

Yes. Whole Chicken can also be cooked at low. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.