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Brussels Sprouts in Roast at 425°F

Exact time and temperature for perfect results.

Roast

Brussels Sprouts

Cook Time

18-25 min

Set Roast To

425°F

cooking temperature

Preheat Roast before cooking

Cooking Tips

  • Cut in half for maximum caramelization
  • Place cut side down on the baking sheet
  • Add balsamic glaze after roasting

Note: Crispier edges, caramelized flavor

Other Temperatures for Brussels Sprouts

More Cooking Times You May Need

Brussels Sprouts at 400°F20-30 min

Frequently Asked Questions

How long to cook Brussels Sprouts at 425°F?

Brussels Sprouts takes 18-25 minutes at 425°F in Roast. Crispier edges, caramelized flavor

Is 425°F the best temperature for Brussels Sprouts?

Yes, 425°F is the most commonly recommended temperature for Brussels Sprouts in Roast. It provides a good balance of cooking speed and results.

How do I know when Brussels Sprouts is done at 425°F?

Brussels Sprouts is done when it reaches the desired texture and doneness. At 425°F, expect 18-25 minutes of cooking time.

Can I cook Brussels Sprouts at a different temperature?

Yes. Brussels Sprouts can also be cooked at 400°F. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.