Roast
Brussels Sprouts
Cook Time
18-25 min
Set Roast To
425°F
cooking temperature
Preheat Roast before cooking
Cooking Tips
- Cut in half for maximum caramelization
- Place cut side down on the baking sheet
- Add balsamic glaze after roasting
Brussels Sprouts in Roast at 425°F
Exact time and temperature for perfect results.
Note: Crispier edges, caramelized flavor