Air Fry
Chicken Thighs
Cook Time
18-22 min
Set Air Fry To
375°F
cooking temperature
Safe Internal Temp
165°F
74°C · USDA FSIS
Cooking Tips
- Place skin side up for crispy skin
- Do not overcrowd the basket
- Boneless thighs cook 3-5 minutes faster
Exact time and temperature for perfect results.
Air Fry
Cook Time
18-22 min
Set Air Fry To
375°F
cooking temperature
Safe Internal Temp
165°F
74°C · USDA FSIS
Note: Skin side up, no flip needed
Chicken Thighs takes 18-22 minutes at 375°F in Air Fry. Skin side up, no flip needed Always verify internal temperature reaches 165°F.
375°F works well for Chicken Thighs. The most commonly recommended temperature is 400°F. Skin side up, no flip needed
Use an instant-read meat thermometer to check that the internal temperature of Chicken Thighs reaches 165°F (74°C). At 375°F, this typically takes 18-22 minutes, but always verify with a thermometer.
Yes. Chicken Thighs can also be cooked at 400°F. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.