Skip to main content

Meatloaf in Bake at 350°F

Exact time and temperature for perfect results.

Bake

Meatloaf

Cook Time

50-70 min

Set Bake To

350°F

cooking temperature

Safe Internal Temp

160°F

71°C · USDA FSIS

Preheat Bake before cooking

Cooking Tips

  • Use a mix of ground beef and pork for best flavor
  • Do not overmix the meat or it will be dense
  • Add glaze in the last 15 minutes of baking
  • Let rest 10 minutes before slicing

Note: For a 2 lb meatloaf

Other Temperatures for Meatloaf

More Cooking Times You May Need

Meatloaf at 375°F0.7-1 hr

Frequently Asked Questions

How long to cook Meatloaf at 350°F?

Meatloaf takes 50-70 minutes at 350°F in Bake. For a 2 lb meatloaf Always verify internal temperature reaches 160°F.

Is 350°F the best temperature for Meatloaf?

Yes, 350°F is the most commonly recommended temperature for Meatloaf in Bake. It provides a good balance of cooking speed and results.

How do I know when Meatloaf is done at 350°F?

Use an instant-read meat thermometer to check that the internal temperature of Meatloaf reaches 160°F (71°C). At 350°F, this typically takes 50-70 minutes, but always verify with a thermometer.

Can I cook Meatloaf at a different temperature?

Yes. Meatloaf can also be cooked at 375°F. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.