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Turkey Breast in Slow Cooker at high

Exact time and temperature for perfect results.

Slow Cooker

Turkey Breast

Cook Time

240-300 min

Set Slow Cooker To

high

cooking temperature

Safe Internal Temp

165°F

74°C · USDA FSIS

Cooking Tips

  • Add broth to the bottom of the slow cooker
  • Season generously under and over the skin
  • Finish under the broiler for crispy skin

Note: 4-5 hours on high

Other Temperatures for Turkey Breast

Frequently Asked Questions

How long to cook Turkey Breast at high?

Turkey Breast takes 240-300 minutes at high in Slow Cooker. 4-5 hours on high Always verify internal temperature reaches 165°F.

Is high the best temperature for Turkey Breast?

high works well for Turkey Breast. The most commonly recommended temperature is low. 4-5 hours on high

How do I know when Turkey Breast is done at high?

Use an instant-read meat thermometer to check that the internal temperature of Turkey Breast reaches 165°F (74°C). At high, this typically takes 240-300 minutes, but always verify with a thermometer.

Can I cook Turkey Breast at a different temperature?

Yes. Turkey Breast can also be cooked at low. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.