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Turkey Breast in Slow Cooker at low

Exact time and temperature for perfect results.

Slow Cooker

Turkey Breast

Cook Time

360-480 min

Set Slow Cooker To

low

cooking temperature

Safe Internal Temp

165°F

74°C · USDA FSIS

Cooking Tips

  • Add broth to the bottom of the slow cooker
  • Season generously under and over the skin
  • Finish under the broiler for crispy skin

Note: 6-8 hours on low

Other Temperatures for Turkey Breast

More Cooking Times You May Need

Turkey Breast at high4-5 hrs

Frequently Asked Questions

How long to cook Turkey Breast at low?

Turkey Breast takes 360-480 minutes at low in Slow Cooker. 6-8 hours on low Always verify internal temperature reaches 165°F.

Is low the best temperature for Turkey Breast?

Yes, low is the most commonly recommended temperature for Turkey Breast in Slow Cooker. It provides a good balance of cooking speed and results.

How do I know when Turkey Breast is done at low?

Use an instant-read meat thermometer to check that the internal temperature of Turkey Breast reaches 165°F (74°C). At low, this typically takes 360-480 minutes, but always verify with a thermometer.

Can I cook Turkey Breast at a different temperature?

Yes. Turkey Breast can also be cooked at high. Lower temperatures cook more slowly and evenly; higher temperatures cook faster with more browning.