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Eye of Round Roast in Roast at 325°F

Exact time and temperature for perfect results.

Roast

Eye of Round Roast

Cook Time

75-120 min

Set Roast To

325°F

cooking temperature

Safe Internal Temp ?

145°F

63°C · USDA FSIS

Preheat Roast before cooking

Cooking Tips

  • The 500F method: sear at high heat then cook in residual heat
  • Do not open the oven door during the residual heat phase
  • Slice very thin for best results as this is a lean cut

Note: Traditional slow roast, 25-30 min per pound